À la carte menu

depending on the daily specials

strawberries, basil, butter brioche

butter, herbs, bread

sardine sauce, capers, wasabi

asparagus, rhubarb, yogurt, dill mayonnaise

coarse-grained mustard, shallots, egg yolk

wild garlic, grilled cheese

beef tail, vegetables, noodles

butter-and-lovage potatoes, lettuce

almond dumpling, ham whipped cream, cranberries

spring vegetables, champagne sauce

asparagus, spinach, roasted garlic mayonnaise

sour cherries, rosemary croquette, hazelnuts

cabbage, carrots, homemade crème fraîche

Beef high sirloin, dry aged, USA
price per 100 g / recommended weight 600 - 1000 g

dry-aged beef belly Price per 100g / minimum 200g per serving

dry-aged short rib Price per 100 g / Recommended serving size: 100–200 g 

beef tenderloin, foie gras 50 g / 100 CZK can be ordered separately

3 pieces

chocolate ice cream, berries, wafer

vanilla cream, fruit

rhubarb, homemade walnut filling

fig chutney